This enticing concoction combines the richness of Porcini mushrooms (Boletus edulis), the delightful Rositi mushrooms (Lactarius deliciosus), and a medley of vegetables, including eggplants, carrots, and celery, all infused with the finest olive oil. To add a touch of excitement, we’ve included chili peppers and a blend of spices.

A Fusion of Flavors:

• “Bombona” is a harmonious medley of earthy mushrooms, vibrant vegetables, and the fiery kick of chili peppers. This eclectic blend results in a symphony of flavors that dance on your taste buds.

Versatile and Spicy:

• “Bombon”a is incredibly versatile in the kitchen. It shines as an appetizer or a condiment to elevate sandwiches and pizzas to gourmet levels. But its culinary potential doesn’t stop there.
• Some of our creative customers incorporate “Bombona” into their pasta dishes, infusing them with a spicy and aromatic twist. It’s a bold, spicy product that’s sure to leave a memorable impression.

Experience the excitement of “Bombona”, where the heat of chili peppers meets the richness of mushrooms and the vibrancy of vegetables. Whether used as a condiment or a flavor booster, this spicy creation promises to spice up your culinary adventures.

This creation brings together the smoky aroma of eggplants with the savory depths of Porcini mushrooms, all enriched with high-quality olive oil, vinegar, salt, pepper, garlic, and vegetable aromas.

A Fusion of Flavors:

• COOKED EGGPLANT is a feast of flavors, with the smoky taste of eggplants elegantly blending with the richness of Porcini Mushroom paté. The result is an explosion of complex flavors that will satisfy even the most discerning palates.

Versatile and Flavorful:

• This creation is incredibly versatile in the kitchen. It works beautifully as an appetizer or a condiment to fill sandwiches and pizzas, bringing a unique refinement to every bite. But its culinary potential doesn’t stop there.
• Some of our creative customers also use COOKED EGGPLANT in the preparation of pasta dishes, adding an extraordinary burst of flavor to their recipes.

Indulge in COOKED EGGPLANT, where the smokiness of eggplants combines with the richness of Porcini mushrooms to create a symphony of flavors. Whether you use them as a condiment or as a base for gourmet dishes, this creation promises to delight your taste buds with every bite.

This delicacy combines green olives with a Porcini mushroom paté, all seasoned with high-quality olive oil, salt, pepper, garlic, and basil.

An Explosion of Flavor:

Green Olive Cream with Porcini Mushroom Paté offers an explosion of flavor, with the balance of green olives merging with the intense richness of Porcini mushrooms. The result is an irresistible combination of complex and satisfying flavors.

Versatile and Delicious:

This cream is incredibly versatile in the kitchen. It’s an exceptional condiment that finds ample and convenient use in preparing both hot and cold dishes. It’s perfect as a spread on bread, crackers, bruschetta, tartines, and for filling sandwiches and breakfast items. It’s also a highly appreciated ingredient on pizza.

Green Olive Cream with Porcini Mushroom Paté is ideal for its ease of use in preparing pasta dishes like tagliatelle, risotto, and other pasta formats. Its versatility makes it an outstanding condiment that can enhance the taste of many dishes.

Enjoy the unique taste of Green Olive Cream with Porcini Mushroom Paté, where the character of green olives blends with the richness of Porcini mushrooms. Whether you use it as a spread or to elevate main courses, this creation promises to enhance your culinary experience with complex and satisfying flavors.

This delicacy is made with fresh Sila chestnut cream cooked with sugar syrup and concentrated grape must, known as Mostocotto, to create a perfect balance of sweetness and flavor.

An Explosion of Sweetness:

MARRONELLA is a palate-pleaser, with the creaminess of chestnuts marrying beautifully with the sweet and rich flavor of Mostocotto. The result is an irresistible combination of natural sweetness and a fruity aftertaste from the grapes.

Versatile and Flavorful:

MARRONELLA can be enjoyed in various ways. It’s an excellent cream served as an exceptional topping on panna cotta and gelato, with a special recommendation for flavors like vanilla and creamy milk. But culinary possibilities don’t stop there.

This cream is also ideal as a substitute for honey or jams to pair with gourmet cheeses. Its blend of flavors and textures makes it a versatile choice to enhance a variety of dishes and desserts.

Enjoy the unique taste of MARRONELLA, where the creaminess of chestnuts meets the rich flavor of Mostocotto. Whether you enjoy it on desserts or as a condiment for gourmet cheeses, this creation promises to elevate your culinary experience with complex and satisfying flavors.

This extraordinary blend of mushrooms consists of Portentosi (Tricholoma portentosum), Chiodini (Armillaria mellea), Rositi (Lactarius deliciosus), and Porcini (Boletus luteus) in varying proportions, all harvested from the enchanting lands of Sila Calabrese.

Natural and Authentic Ingredients:

• Our Mixed Mushrooms in Olive Oil result from a careful selection of high-quality mushrooms, meticulously handpicked and prepared. Each jar offers a balanced blend of these exquisite mushrooms.
• The main ingredients include this extraordinary mushroom mix and top-grade olive oil. To enhance the flavor profile, we’ve added a touch of vinegar, salt, and select vegetable aromatics.

Diverse Flavors and Aromatic Richness:

• Our Mixed Mushrooms in Olive Oil boast a unique and diverse flavor profile, capturing the essence of Sila Calabrese. This blend offers an exceptional culinary experience thanks to the variety of mushrooms used.
• Our olive oil helps preserve the freshness and authentic aroma of this blend, delivering an outstanding gastronomic experience.

Versatility in the Kitchen:

• These Mixed Mushrooms are incredibly versatile in the kitchen. They can be served as an appetizer, paired with fresh bread or cheeses, to delight the palates of your guests.
• They also make an extraordinary condiment for stuffing sandwiches, focaccia, pizzas, or fresh pasta dishes. Add a touch of sophistication and authentic flavor to your favorite recipes.

With our Mixed Mushrooms in Olive Oil, you can savor a blend of exceptional flavors straight from nature. Each bite encapsulates the diversity and culinary heritage of Sila Calabrese. Packaged with care and dedication, these mushrooms are perfect for elevating special moments in the kitchen or sharing a unique gastronomic experience with friends and family.

This creation marries the rich, earthy flavors of Porcini mushrooms with the briny goodness of green olives, all harmoniously combined with high-quality olive oil, salt, pepper, garlic, and basil.

A Harmony of Flavors:

Olives with Porcini Cream offer a unique symphony of taste, where the earthiness of Porcini mushrooms melds beautifully with the brininess of green olives. The result is a combination of flavors that is both bold and satisfying.

Versatile and Flavorful:

These olives are incredibly versatile in the kitchen. They make for an exceptional appetizer or a condiment to elevate sandwiches and pizzas to gourmet levels. The addition of Porcini Mushroom cream brings a touch of sophistication to every bite.

Indulge in the exquisite taste of Olives with Porcini Cream, where the richness of Porcini mushrooms meets the boldness of green olives. Whether used as an appetizer or a condiment, this creation promises to elevate your culinary experience with its bold and harmonious flavors.

This culinary masterpiece was crafted to capture the authentic essence of exquisite Porcini mushrooms (Boletus edulis, pinicola, and aereus) and bring it directly to your table.

Quality Natural Ingredients:

• Porcini Mushroom Cream is made using only the finest Porcini mushrooms, thoughtfully selected for their rich flavor and meaty texture. These mushrooms, known for their savory taste, are the key to this exquisite cream.
• Supporting ingredients include olive oil, salt, pepper, and carefully selected vegetable aromatics that contribute to creating a top-class gourmet condiment.

Versatile and Flavorful:

• Porcini Mushroom Cream is incredibly versatile in the kitchen. It can be enjoyed as an appetizer or used as a condiment for filling sandwiches, spreading on toast, drizzling over bruschettas, and more.
• It is also a prized ingredient on pizza and an ideal choice for preparing delicious pasta dishes such as tagliatelle, risotto, and various pasta formats. Its ease of use makes it a reliable ally in the kitchen.

Award-Winning Excellence:

• We are proud to announce that our Porcini Mushroom Cream has received the prestigious recognition of 3 stars at the BELLAVITA AMSTERDAM AWARDS in January 2023. The jury granting this accolade included representatives from the Italian Chefs Association in the Netherlands and other prominent figures in the European food & beverage industry.
• This award underscores the exceptional quality of this product, reaffirming its status as an authentic gastronomic treasure.

With Porcini Mushroom Cream, you can add a touch of sophistication and authentic flavor to your dishes. Thanks to its received recognition and versatility in the kitchen, this cream is a must-have for culinary enthusiasts. Experience the essence of Porcini mushrooms in an unparalleled gourmet condiment.

Our Video Recipes:

Spaghetti with Porcini Mushroom Cream

Duchess Potatoes with Porcini Mushrooms Cream

This artisanal delicacy is carefully prepared using a selection of high-quality Porcini mushrooms, including Boletus aereus, aestivalis, edulis, and pinophilus, harvested from the captivating mountains of Sila Calabrese.

Natural and Genuine Ingredients:

• Our Porcini Mushrooms in Olive Oil are made with the most genuine ingredients. Each jar is filled with top-grade Porcini mushrooms, meticulously cleaned and hand-cut to ensure superior quality.
• The basic ingredients include the prized Porcini mushrooms and high-quality olive oil. To enhance the flavor, we’ve added a touch of vinegar, salt, and select vegetable aromas.

Intense Aroma and Rich Flavor:

• Our Porcini Mushrooms in Olive Oil undergo a preservation process that captures and preserves the intense aroma and rich taste of freshly harvested Porcini mushrooms.
• Thanks to the use of olive oil, these mushrooms maintain their authentic texture and flavor, offering an extraordinary gastronomic experience.

Versatility in the Kitchen:

• These Porcini Mushrooms are ready to be enjoyed on various occasions. You can serve them as an appetizer, accompanied by fresh bread or cheeses, to delight your guests’ palates.
• They also make an exceptional condiment for stuffing sandwiches, focaccia, pizzas, or fresh pasta. Add a touch of elegance and authentic flavor to your favorite dishes.

With our Porcini Mushrooms in Olive Oil, you bring the authenticity of Sila Calabrese directly to your table. Every bite is a celebration of natural flavors and culinary traditions from this fascinating region. Packaged with love and dedication, these mushrooms are perfect for enhancing your special moments in the kitchen or sharing a unique gastronomic experience with friends and family.

This delicacy is crafted from fresh Sila chestnuts, cooked in a syrup of sugar, and preserved in concentrated grape must, known as mostocotto, to create a perfect balance of sweetness and flavor.

An Explosion of Sweetness:

• Ricciodolce is a palate-pleasing treat, with the chestnuts absorbing the sweet and rich flavor of the mostocotto. The result is an irresistible combination of natural sweetness and a fruity aftertaste from the grapes.

Versatile and Flavorful:

• Ricciodolce can be enjoyed in various ways. The chestnuts are delicious on their own as a sweet fruit, perfect for guilt-free indulgence. But their use doesn’t stop there.
• These chestnuts become an extraordinary garnish when paired with desserts like panna cotta and gelato. Classic flavors like plain and fiordilatte are recommended for an irresistible combination.
• It can also be paired with a glass of rum instead of bittersweet chocolate.

Ricciodolce pays homage to the sweet delights of Sila, representing an extraordinary culinary experience that will satisfy your senses. Whether enjoyed on its own or as part of a dessert, Chestnuts in Mostocotto are a true treasure for the palate.

This artisanal delicacy features carefully selected Rositi mushrooms (Lactarius deliciosus), harvested from the lush landscapes of the Sila Calabrese region.

Natural and Authentic Ingredients:

• Our Rositi Mushrooms in Olive Oil are created using only the finest, natural ingredients. Each jar is generously filled with premium Rositi mushrooms, meticulously cleaned and hand-prepared to ensure the highest quality.
• The key ingredients include these exquisite Rositi mushrooms, paired with high-quality olive oil. To enhance the flavor profile, we’ve infused a subtle blend of vinegar, salt, and select vegetable aromatics.

Intense Flavor and Aroma:

• Our Rositi Mushrooms in Olive Oil undergo a meticulous preservation process that captures and preserves the intense flavor and aromatic essence of freshly foraged Rositi mushrooms.
• The choice of olive oil helps maintain the authentic texture and flavor of these mushrooms, delivering an exceptional gastronomic experience.

Versatile Culinary Companions:

• These Rositi Mushrooms offer unparalleled versatility in your culinary creations. They make for an exquisite appetizer when served alongside fresh bread or paired with an assortment of cheeses, delighting the palates of your guests.
• Elevate your sandwiches, focaccia, pizzas, or fresh pasta dishes by using these mushrooms as a delectable condiment. Add an element of sophistication and authentic flavor to your favorite recipes.

With our Rositi Mushrooms in Olive Oil, you can savor the essence of Sila Calabrese cuisine at its finest. Each bite encapsulates the natural flavors and time-honored culinary heritage of this captivating region. Packaged with utmost care and dedication, these mushrooms are your perfect companion for elevating special moments in the kitchen or sharing a unique gourmet experience with friends and family.

This delicacy is composed of a selection of peas, green beans, carrots, asparagus, celery, capers, Chiodini mushrooms (Armillaria mellea), Porcini mushrooms, all seasoned with high-quality olive oil, vinegar, and salt.

An Explosion of Flavors:

SILAN RUSSIAN SALAD offers an explosion of flavors, with the freshness of the vegetables harmoniously combining with the rich Porcini Mushroom Paté. The result is a blend of balanced and delightful flavors that marry perfectly.

Versatile and Flavorful:

This dish is incredibly versatile in the kitchen. It works wonderfully as an appetizer or a condiment to fill sandwiches and pizzas, adding a touch of originality to every bite. But the culinary possibilities don’t stop there.

Some of our creative customers use SILAN RUSSIAN SALAD in the preparation of pasta dishes, including risotto, with a particular recommendation for basmati rice. Its combination of flavors and textures makes it an ideal choice to enrich main courses.

Enjoy the unique taste of SILAN RUSSIAN SALAD, where the freshness of vegetables meets the creaminess of Porcini mushrooms. Whether you savor it on its own or as part of a heartier meal, this creation promises to enhance your culinary experience with complex and satisfying flavors.

This delicacy consists of fresh figs from Sila immersed in a slightly sweet and sour sugar syrup, enriched with high-quality natural flavors.

An Explosion of Sweetness:

SWEET AND SOUR FRESH FIGS offer an explosion of sweetness, with the figs absorbing the sweet and sour flavor of the sugar syrup. The result is an irresistible combination of natural sweetness with a touch of acidity, perfectly balanced.

Versatile and Flavorful:

These figs are incredibly versatile in the kitchen. They are delicious on their own as a sweet treat, perfect for those seeking a touch of healthy sweetness. But their culinary applications go beyond that.

SWEET AND SOUR FRESH FIGS become an unbeatable appetizer when paired with Prosciutto and slices of Parmesan, Auricchio, or aged Pecorino. This combination of flavors creates an extraordinary harmony for the palate.

Enjoy the unique taste of SWEET AND SOUR FRESH FIGS, where the sweetness of figs merges with a touch of acidity. Whether you savor them on their own or as part of a gourmet appetizer, this creation promises to satisfy your senses with a perfectly balanced mix of sweetness and contrasting flavors.

This extraordinary product consists of chili peppers filled with a delicious Porcini Mushroom cream, made with high-quality ingredients, including olive oil, vinegar, salt, and vegetable aromas.

Refined Spiciness:

• “Tronchetti Silani” are a captivating blend of intense flavors. The heat of the chili peppers harmoniously combines with the richness and complexity of the Porcini Mushroom cream, creating a unique flavor contrast.
• This product offers a bold and spicy culinary experience that will satisfy the most adventurous palates.

Versatile and Flavorful:

• “Tronchetti Silani” are incredibly versatile in the kitchen. They can be enjoyed as an appetizer, a flavor explosion to kickstart your meal, or used as a condiment to fill sandwiches and crackers.
• Some of our creative customers also use them in the preparation of pasta dishes to add a spicy and aromatic twist to their recipes.

Spiciness with Style:

• This product is ideal for those who love spiciness with a touch of refinement. The unique combination of chili peppers and Porcini Mushroom cream makes Silani Firecrackers a spicy condiment that shines with its originality.

“Tronchetti Silani” are the perfect choice for those seeking a spicy condiment with a touch of elegance. Get ready to delight your palate with a combination of bold and refined flavors.

Our Video Recipes:

All procedure handmade!

This exceptional condiment is a fusion of fresh vegetables and Porcini mushrooms (Boletus edulis, pinicola, aureus), expertly blended with high-quality olive oil, salt, pepper, garlic, parsley, and just a hint of chili pepper.

A Symphony of Flavors:

• Our Vegetable Caviar is a harmonious blend of nature’s finest ingredients, resulting in a rich and flavorful condiment. The inclusion of Porcini mushrooms adds a unique depth and earthy richness to the mix.
• The careful selection of fresh vegetables, paired with the bold flavors of garlic and chili pepper, creates a complex yet balanced taste profile that’s perfect for those who enjoy a bit of spice.

Versatile and Delicious:

• Vegetable Caviar is incredibly versatile in the kitchen. It can be enjoyed as an appetizer or used as a condiment to enhance sandwiches, toast, bruschettas, and more.
• Spread it generously on bread, crackers, or use it to fill sandwiches for a delectable breakfast or lunch. It’s also a highly appreciated ingredient to elevate your pizza and pasta dishes, including tagliatelle, risotto, and various pasta formats.

A Zesty Delight:

• The Vegetable Caviar has a touch of chili pepper that adds a zesty kick to your dishes. It’s a creamy and spicy indulgence that awakens the taste buds and adds a delightful dimension to your culinary creations.

Elevate your meals with the bold flavors of our Vegetable Caviar. Whether as a spread, a condiment, or an ingredient in your favorite recipes, this condiment promises to be a spicy and flavorful addition to your gastronomic adventures.